Winter doesn’t have to be all heavy stews and roasts. This January, why not try something a little brighter? Featuring tangy citrus notes balanced by smoky flavors and a hint of heat, this recipe for wahoo ceviche with grilled avocado ...
Nov. 9, 2018
Carter Andrews isn’t after pan-sized trout
The name – The Obsession of Carter Andrews – says it all. Carter Andrews is absolutely obsessed with catching fish. Maybe “possessed” is more accurate. His goals can be boiled down to this: catch the biggest, strongest, wildest fish everywhere. ...
Oct. 26, 2018
Don’t Rock the Boat, Baby
Photo Boat Driver TJ Beatty Is Known for His Smooth Moves You won’t find “Wanted: Photo Boat Driver” on recruitment sites such as Monster.com. That job, which requires marine photographers to go anywhere and do almost anything to get the best ...
Oct. 19, 2018
Cook Your Catch: Friday Fish Fry
Love fish? Try cooking fillets Wisconsin style Nothing brings together friends, family and communities like a giant sit-down dinner – no matter where you live. Whether it’s a Hawaiian Luau, a Western barbeque, gallons of gumbo in New Orleans or ...
Sept. 28, 2018
Water ski team sets world record with Mercury support
The Rock Aqua Jays water ski team in Janesville, Wisconsin – with triple 300hp Mercury Racing outboards on the transom and help from two other ski teams – has established a Guinness World Record for the largest human pyramid on ...
Sept. 28, 2018
Finding and catching that “musky of a lifetime”
By Jim Saric Host of Musky Hunter TV series Publisher/Editor of Musky Hunter magazine As we trolled around the reef for a second pass we dropped our lures deeper to make contact with a few deeper boulders. I watched the ...
PORTLAND, ORE. — West Coast tuna expert and businessman Del Stephens remembers the letters stamped on boxes that would arrive occasionally in winter months at his childhood home in Harrisburg, Oregon. Emblazoned with the letters USDA and bearing the iconic shield ...
Sept. 18, 2018
Cook Your Catch: Shellfish Paella
Paella, named for the pan it’s cooked in, is a Valencian rice dish that was originally cooked by farm workers over a wood fire for their lunchtime meals. Today though, this Spanish classic is the perfect meal to share and ...
Aug. 29, 2018
Cook Your Catch: Jamaican Grilled Snapper
Summertime calls for a laid-back attitude, fresh, bright flavors and just a little heat. Luckily, this easy Jamaican-inspired recipe for grilled snapper with habanero and scallions has all three. Beautiful to look at and bursting with notes of pineapple, it’s ...
Aussie honors grandfather with record-setting journey New Mercury outboards supplied the power Australian water-skier Alex Luther completed a remarkable Mediterranean Sea skiing odyssey on July 7th – precisely 10 days, 2 hours and 17 minutes and 2,298 miles (3,699 kilometers) after ...
